Taco Bell Cheesy Fiesta Potatoes

Taco Bell Cheesy Fiesta Potatoes


-4 Happy Horseshoe Farm New Potatoes, diced
-2 or 3 tbsp of Fennel & Fire Organic Fajita Seasoning (This is spicy so season to your liking!)
-1 tbsp olive oil

-Nacho cheese dip
-Sour cream
-Heifer International Cilantro



Peel and dice your potatoes in bite size pieces.

Combine potatoes, olive oil, and seasoning until potatoes are fully coated.

Cook in air fryer for 20 min at 400°.   Cook until it's at your desired crispiness. (I cooked it for an additional 10 minutes)

Assemble with nacho cheese, sour cream, and garnish with cilantro. Enjoy!

*Recipe and photos by Sheila Espinosa Martin

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